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With a Bachelor's Degree in Global Nutrition and Health you have many global career opportunities.

The Bachelor's Degree in Global Nutrition and Health offers you a wide range of competencies which can give you many opportunities in your future career in either a local, regional or global perspective.

Your competencies with a Bachelor’s Degree in Global Nutrition & Health

The Bachelor’s Degree in Global Nutrition and Health provides you with a wide range of competencies. The program qualifies you to promote public health nutrition and food security through the implementation of comprehensive food and nutrition policies using communication, education and management strategies. Furthermore, the programme prepares you to work independently and in teams in multicultural and interdisciplinary contexts and in a variety of settings, both privately and publicly, to solve complex health challenges with citizens, communities and society at local, regional and global levels.

By successfully completing the Bachelor's Degree in Global Nutrition and Health programme you will be:

  • Qualified to promote Public Health Nutrition and Food Security through the implementation of comprehensive food and nutrition policies using communication, education and management strategies
  • Encouraged to work independently and in teams in multicultural contexts, settings of private and public organisations and with citizens, communities and society at local, regional and global levels
  • Enabled to carry out further studies in MSc programmes concerning Public Health or Nutrition.

Organisations you are prepared to work within:

  • Non-governmental organisations (NGO's)
  • Food and food service industries
  • Consumer organisations
  • Governmental authorities (e.g. health, agriculture and environment)
  • Educational institutions
  • Health centres
  • Health and food media
  • And many more...

Positions you will be prepared to hold:

  • Project manager
  • Product developer
  • Consumer advisor
  • Designer of health promotion activities, strategies and interventions
  • Public health nutritionist
  • Food journalist
  • Public health promoter
  • Food service manager
  • Teacher
  • Health promotion educator
  • Food consultant
  • Designers of health promotion material
  • Sales consultant
  • Developers of conceptual solution
  • Health and lifestyle coach
  • Manager at fitness and wellness centres
  • And many more....